Birthday Party Packages
The Flavor Lab $350
The Chefs Celebration $475
The Chefs Celebration $475
Up to 8 Chefs
- Choose from our prefix party menu
- Cupcake decorating station
- All ingredients and cooking tools and set up and clean up included
- Two hours of cooking fun
- Add additional chefs for $30 per chef
The Chefs Celebration $475
The Chefs Celebration $475
The Chefs Celebration $475
Up to 10 chefs
- Plus everything in the in the Flavor Lab
- Personalized apron for the Birthday Chef
- An option to create a custom menu for your party
- Additional chefs are $35 per chef
The Ultimate Kitchen Party
The Chefs Celebration $475
The Ultimate Kitchen Party
Up to 12 Chefs
- Everything included in the Chef Celebration
- Upgraded ingredients or specialty themes
- Custom apron for each chef
- Additional chefs $40 per chef
Farm to Table Program
From the Garden to Your Plate A Delicious Learning Experience
Our Little Chefs Farm to Table Program takes cooking class to the next level by connecting kids with the freshest, locally grown ingredients. Through hands-on activities, we show our young chefs exactly where their food comes from and how to turn it into something delicious.
Each session includes:
- Local & seasonal produce — Ingredients sourced from nearby farms and markets.
- Ingredient exploration — Kids see, touch, and taste fruits and vegetables in their natural state before cooking.
- Cooking from scratch — Step-by-step guidance to transform farm-fresh ingredients into healthy, flavorful dishes.
- Food education — Lessons about farming, sustainability, and how food choices impact our planet.
Why it’s special:
Our Farm to Table program teaches more than recipes — it inspires a lifelong appreciation for fresh, local food, and a curiosity about the journey from seed to plate. Kids leave with new cooking skills, a taste for wholesome meals, and the confidence to create them at home.
Seasonal availability:
The Farm to Table program runs during the growing season, with rotating menus that highlight the best of each harvest. Every class is unique, just like the farms we source from.
Partner with us:
We are always looking to partner with local farms to bring even more variety and freshness to our program. If you are a grower interested in connecting with families and inspiring the next generation of food lovers, we would love to collaborate.
Cooking With Christ Program
Where Faith and Food Come Together
Cooking with Christ is a faith-based extension of Little Chefs that brings children and families together through the joy of cooking and the truth of God’s Word. Each session blends hands-on cooking lessons with meaningful biblical teachings, helping participants connect faith, food, and fellowship in a memorable way.
Through engaging recipes, devotionals, and guided discussions, children learn valuable life skills, confidence, teamwork, and Christian values while having fun in the kitchen.
Program Options:
In-Person Classes: Offered weekly or monthly and led by Chef Hailey. Each class includes cooking instruction, scripture-based lessons, and all necessary materials.
Standard pricing: $400 for a 4-week session (up to 10 kids)
Monthly Workshop: $175 per single session
Done-for-You Program: A complete, ready-to-teach curriculum for churches, youth leaders, or homeschool groups. It includes lesson plans, recipes, shopping lists, devotionals, and activities, making it easy to share God’s love through food.
- 4 themed lesson plans (each with a recipe, scripture, and reflection)
- Printable devotionals and activity sheets
- Shopping lists and supply checklists
Done for you pricing: $97